Vasudha-Foods
Foxtail Millet Noodles
Foxtail Millet Noodles
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Introducing our Foxtail Millet Noodles – a nutritional delight and a wholesome departure from conventional wheat-based options. Immerse yourself in the enriching goodness of foxtail millet, offering a unique and gratifying texture to elevate your culinary experience.
Quantity: 192grams
Packed with a diverse array of essential nutrients, our Foxtail Millet Noodles are not just a meal – they're a nourishing powerhouse contributing to your overall well-being. Indulge in the benefits of foxtail millet, which is rich in iron, magnesium, phosphorus, and protein, promoting bone health, energy metabolism, and muscle development.
But that's not all – our noodles are complemented by a satvik spice pack, free from MSG, ensuring a pure and authentic flavor profile that aligns with your health-conscious choices. Delight your taste buds with a harmonious blend of natural ingredients, while enjoying the nutritional richness of foxtail millet.
Embark on a flavorful journey with each strand of our Foxtail Millet Noodles, savoring the richness and health benefits in every serving. Unleash your culinary creativity and elevate your dining experience with this perfect fusion of taste and health – order now!
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Foxtail Millet Noodles for a sattvic noodle-meal rotation
Foxtail Millet Noodles offer another grain variety in the Vasudha Foods range of vegetarian noodles. The current product listing is for 192g and includes sattvik masala. This is a cook-before-eating product: it is not prepared using the same four-to-five-minute hot-water resting method as our instant meals.
Serving and meal-planning ideas
Make a savoury lunch or evening bowl by boiling, draining and pan-finishing the noodles with the supplied seasoning. Choose any additional vegetables or accompaniments separately. Compare this variety with Finger Millet Noodles if you want different grain choices for your kitchen, and review the ingredients rather than assuming every noodle recipe has the same flour composition.
Explore Finger Millet Noodles for the ragi variety for another option.
How to cook the millet noodles
- Boil the noodles in water and cook according to the pack's directions.
- Drain off the cooking water and allow excess water to drain away.
- Heat a little oil in a pan, add the cooked noodles and the sattvik masala supplied with the pack, then toss together to finish.
Noodles need cooking; do not use the instant-meal hot-water resting method for them. Remove any non-food sachet if present, keeping it separate from the edible masala.
Shelf life and storage
Unopened shelf life: 1 year from the manufacturing date. Check the date and follow the storage instructions printed on your pack. This unopened shelf life does not apply after opening or preparation; follow the label's directions for opened food.
For the complete ingredients, nutrition and allergen declaration, read the current product label. See our food and preparation FAQs or contact Vasudha Foods if you need clarification before ordering.
